Casa Vieja in Albuquerque

I ate at this restaurant in Corrales (p. 166) on this past research trip, and the menu has changed substantially from what’s described in the book.  It does have a few mid-range New Mexican items, but the bulk of the menu is $20-and-up entrees.  My group and I had salads and the green-chile-chicken stew, and none of it inspired raves.

I can’t really recommend the place for a full dinner anymore, but it is still a nice spot for a drink and a snack while you’re in Corrales–ideally outdoors on the patio.

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